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Course Curriculum

Course Curriculum

Module 01: An Introduction to HACCP
An Introduction to HACCP 00:14:00
Module 02: HACCP and Food Safety Legislation
HACCP and Food Safety Legislation 00:24:00
Module 03: Food Safety Hazards
Food Safety Hazards 00:51:00
Module 04: Planning a HACCP System
Planning a HACCP System 00:33:00
Module 05: Creating the HACCP System
Creating the HACCP System 00:13:00
Module 06: Principle 1: Hazard Analysis
Principle 1: Hazard Analysis 00:14:00
Module 07: Principle 2: Critical Control Points
Principle 02 Critical Control Point Identification 00:10:00
Module 08: Principle 3: Critical Limits
Principle 03: Establishment of Critical Limits 00:17:00
Module 09: Principle 4: Monitoring Critical Control Points
Principle 04: Establish Critical Control Point Monitoring Requirements 00:15:00
Module 10: Principle 5: Corrective Action
Principle 5: Corrective Action 00:19:00
Module 11: Principle 6: Verification of the HACCP System
Principle 6: Verification of the HACCP System 00:28:00
Module 12: Principle 7: Documentation
Principle 7: Documentation 00:20:00
Module 13: Implementing the HACCP System
Implementing the HACCP System 00:10:00
Module 14: HACCP Alternatives
HACCP Alternatives 00:12:00

HACCP Training Level 3

4.7( 6 REVIEWS )
4 STUDENTS
Duration: 4.67 Hours
$34.75
HACCP Training Level 3
  • Course Highlights

Gain the skills and credentials to kickstart a successful career and learn from the experts with this step-by-step training course. This HACCP Training Level 3 has been specially designed to help learners gain a good command of HACCP Training, providing them with a solid foundation of knowledge to become a qualified professional.

Through this HACCP Training Level 3, you will gain both practical and theoretical understanding of HACCP Training that will increase your employability in this field, help you stand out from the competition and boost your earning potential in no time.

Not only that, but this training includes up-to-date knowledge and techniques that will ensure you have the most in-demand skills to rise to the top of the industry. This qualification is fully accredited, broken down into several manageable modules, ideal for aspiring professionals. 

  • Learning outcome
  • Get a deep understanding of the HACCP Training Level 3 just in hours not years
  • Familiar yourself with the recent development and updates of the relevant industry
  • Know how to use your theoretical and practical knowledge to adapt in any working environment
  • Get help from our expert tutors anytime you need
  • Access to course contents that are designed and prepared by industry professionals
  • Study at your convenient time and from wherever you want
  • Requirements
  • No formal qualifications required, anyone from any academic background can take this course.
  • Access to any internet-enabled smart device.
  • Why should I take this course?
  • 5+ hours of on-demand video lectures and downloadable resources.
  • Affordable premium-quality E-learning content, you can learn at your own pace.
  • You will receive a completion certificate upon completing the course.
  • Internationally recognized Accredited Qualification will boost up your resume.
  • You will learn the researched and proven approach adopted by successful salespeople to transform their careers.
  • You will be able to incorporate various practical sales techniques successfully and understand your customers better.

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