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Course Curriculum

Course Curriculum

Module 01: An Overview of the Restaurant Industry
An Overview of the Restaurant Industry 00:20:00
Module 02: Choosing Your Restaurant
Choosing Your Restaurant 00:16:00
Module 03: Restaurant Layout Management and Legal Requirements
Restaurant Layout Management and Legal Requirements 00:19:00
Module 04: Menu Planning
Menu Planning 00:25:00
Module 05: Drinks Management
Drinks Management 00:16:00
Module 06: Purchasing, Receiving, Inventory, and Storage
Purchasing, Receiving, Inventory, and Storage 00:29:00
Module 07: Financing Your Business
Financing Your Business1 00:25:00
Module 08: Finding, Recruiting, and Training Employees
Finding, Recruiting, and Training Employees 00:25:00
Module 09: Running a Safe and Clean Restaurant
Running a Safe and Clean Restaurant 00:26:00
Module 10: Handling Service Using Technology
Handling Service Using Technology 00:23:00
Module 11: Teamwork and Daily Routine of a Restaurant
Teamwork and Daily Routine of a Restaurant 00:22:00
Module 12: Customer Relations and Marketing Policy
Customer Relations and Marketing Policy 00:26:00
Assignment
Assignment – Restaurant Management 00:00:00

Restaurant Management

0( 0 REVIEWS )
1 STUDENTS
Duration: 4.53 Hours
$34.75
Restaurant Management
  • Course Highlights

Gain the skills and credentials to kickstart a successful career and learn from the experts with this step-by-step training course. This Restaurant Management has been specially designed to help learners gain a good command of Restaurant Management, providing them with a solid foundation of knowledge to become a qualified professional.

Through this Restaurant Management, you will gain both practical and theoretical understanding of Restaurant Management that will increase your employability in this field, help you stand out from the competition and boost your earning potential in no time.

Not only that, but this training includes up-to-date knowledge and techniques that will ensure you have the most in-demand skills to rise to the top of the industry. This qualification is fully accredited, broken down into several manageable modules, ideal for aspiring professionals. 

  • Learning outcome
  • Get a deep understanding of the Restaurant Management just in hours not years
  • Familiar yourself with the recent development and updates of the relevant industry
  • Know how to use your theoretical and practical knowledge to adapt in any working environment
  • Get help from our expert tutors anytime you need
  • Access to course contents that are designed and prepared by industry professionals
  • Study at your convenient time and from wherever you want
  • Requirements
  • No formal qualifications required, anyone from any academic background can take this course.
  • Access to any internet-enabled smart device.
  • Why should I take this course?
  • 4+ hours of on-demand video lectures and downloadable resources.
  • Affordable premium-quality E-learning content, you can learn at your own pace.
  • You will receive a completion certificate upon completing the course.
  • Internationally recognized Accredited Qualification will boost up your resume.
  • You will learn the researched and proven approach adopted by successful salespeople to transform their careers.
  • You will be able to incorporate various practical sales techniques successfully and understand your customers better.

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