GET THIS COURSE AND 3000+ OTHERS FOR ONLY £49. FIND OUT MORE
Course Highlights
The Diploma in Housekeeping and Hospitality Management is a comprehensive study route designed for learners who want to thrive in the service industry. Covering subjects such as housekeeping principles, hotel operations, food and beverage management, customer satisfaction, and e-hospitality, this course bridges traditional housekeeping training with modern technology in hospitality. Delivered as a housekeeping course online, it allows learners in the UK and abroad to develop competence in both housekeeping and management functions. With a blend of hotel housekeeping course modules and broader hospitality management course online UK content, it offers a well-rounded pathway to an exciting career in this growing field.
From inventory control to security operations, this housekeeping management course online explores how to coordinate staff duties, manage front office functions, and oversee engineering and cleaning operations. Beyond operations, the curriculum includes accounting, food and beverage management, recruitment, and service quality control, ensuring a thorough approach. Whether your ambition is to secure hospitality management jobs in hotels, resorts, or travel businesses, this programme lays the groundwork for long-term achievement.
As one of the leading hospitality management courses UK, this diploma is designed for learners who want to meet real hospitality management course requirements while benefiting from flexible study. It balances essential housekeeping training with modern hospitality management course online UK modules, making it highly suitable whether you plan to work locally or internationally. Choosing this course opens opportunities not only in hotels but also across the broader hospitality and tourism sector, providing a versatile qualification that supports a thriving career.
Learning outcome
- Apply housekeeping principles within hotel housekeeping course frameworks.
- Manage front office, food, and beverage operations effectively.
- Coordinate recruitment, training, and staff duties in line with hospitality management course requirements.
- Use e-hospitality technology to improve customer satisfaction in hospitality management jobs.
- Integrate service quality standards in housekeeping management course contexts.
Why should I take this course?
- Learners seeking a recognised housekeeping course online or diploma in housekeeping and hospitality management London.
- Individuals aiming to meet diploma in housekeeping and hospitality management requirements for UK-based employment.
- Those looking for flexible hospitality management course online learning opportunities.
- Professionals considering a housekeeping management course for career advancement.
- Students interested in hospitality management courses UK leading to roles across tourism and travel businesses.
Career Path
- Hotel Housekeeping Supervisor: £22,000 – £28,000
- Front Office Manager: £25,000 – £35,000
- Food and Beverage Manager: £28,000 – £40,000
- Hospitality Operations Manager: £30,000 – £45,000
- Tourism and Hospitality Marketing Executive: £24,000 – £32,000
- Hospitality General Manager: £40,000 – £60,000
Requirements
- Access to a computer or digital device with internet connectivity.
- Basic understanding of hospitality or customer service.
- Willingness to learn and adapt in a dynamic hospitality environment.
Curriculum
-
Introduction to Housekeeping
00:30:00
-
Housekeeping Principles
00:15:00
-
An Overview of Hotel Industry
00:18:00
-
Introduction to Hospitality Management
00:23:00
-
Management of Housekeeping, Engineering and Security Operations
00:25:00
-
Understanding Staff Duties
00:45:00
-
Cleaning
00:30:00
-
Inventory Control
00:45:00
-
Accounting in Hospitality
00:25:00
-
An Overview of Hotel Industry
00:18:00
-
Management of Food and Beverages Operations
00:20:00
-
Management of Front Office Operations
00:19:00
-
Management of Housekeeping, Engineering and Security Operations
00:25:00
-
Management of Service Quality in the Hospitality Industry
00:19:00
-
Marketing in Travel and Tourism Business
00:23:00
-
The Process of Development and Training in the Hospitality Industry
00:23:00
-
The Process of Selection And Recruitment in Hospitality Industry
00:20:00
-
E-Hospitality and Technology
00:22:00
-
Customer Satisfaction
00:23:00
-
Duration:7 hours, 48 minutes
-
Access:1 Year
-
Units:19
